The authentic Indian tandoori experience
We prepare authentic Indian tandoori dishes in a traditional clay oven, from Thangidi Kebab and Full Tandoori Chicken to Tandoori Fish and Tandoori Cauliflower.
Our clay-oven craft
Our authentic Indian tandoori dishes are prepared in a traditional clay oven, where high heat seals in flavour while creating the signature smoky char.
Choose from chicken, kebabs, salmon, prawns, paneer and cauliflower—or share the House Mixed Grill for a generous taste of the full tandoori experience.
Chef’s selectionTandoori chicken, reshmi kebab, fish, thangidi chicken and tandoori prawn marinated with homemade yogurt, garlic, spices, lime and ginger. Cooked together in the tandoor, served on onions and mixed peppers with naan.
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VegetarianCauliflower florets marinated in yogurt, ginger-garlic paste, lime juice and spices, then cooked in the tandoor and served on onions and mixed peppers.
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ClassicChicken marinated in yogurt, lime juice and spices before being clay-oven cooked and served with onion and mixed peppers.
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SalmonThree pieces of boneless salmon marinated with ginger, garlic, homemade yogurt, spices and lime, served with butter naan on onions and mixed peppers.
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Cashew marinadeChicken drumsticks marinated with ginger, garlic, spices, yogurt and cashew paste, tandoor cooked and served over finely cut onions and peppers.
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VegetarianPaneer cubes marinated with spices, ginger, garlic, lime juice and yogurt, cooked in the tandoor and presented on onion and mixed pepper.
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Charcoal cookedChicken marinated with spices, ginger, garlic, lime and yogurt, cooked in a charcoal-heated clay oven and served with onions, peppers and mint sauce.
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SeafoodShrimp delicately marinated with yogurt, ginger-garlic paste and spices, cooked in the tandoor and served with peppers, onion and butter naan.
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Green spiceChopped chicken seasoned with a traditional blend of green spices, cooked to perfection in the tandoor and served over onion and mixed pepper.
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New favouriteJuicy chicken pieces marinated in yogurt and spices, then grilled in a traditional tandoor.
Order now ↗Feel the heat
